Serving 434 students in grades 9-12, Buffalo School Of Culinary Arts And Hospitality Management ranks in the top 50% of all schools in New York for overall test scores (math proficiency is bottom 50%, and reading proficiency is bottom 50%).
The percentage of students achieving proficiency in math is <50% (which is lower than the New York state average of 52%). The percentage of students achieving proficiency in reading/language arts is <50% (which is higher than the New York state average of 49%).
The student-teacher ratio of 11:1 is equal to the New York state level of 11:1.
Minority enrollment is 84% of the student body (majority Black), which is higher than the New York state average of 60% (majority Hispanic and Black).
Quick Facts (2025)
- School Type: Vocational school
- Grades: 9-12
- Enrollment: 434 students
- Student-Teacher Ratio: 11:1
- Minority Enrollment: 84%
- Graduation Rate: 80-84% (Btm 50% in NY)
- Overall Testing Rank: Top 50%
- Math Proficiency: <50% (Btm 50%)
- Reading Proficiency: <50% (Top 50%)
- Science Proficiency: 35-39% (Btm 50%)
- Source: National Center for Education Statistics (NCES), NY Dept. of Education
Top Rankings
Buffalo School Of Culinary Arts And Hospitality Management ranks among the top 20% of public schools in New York for:
Category
Attribute
Diversity
Percent Eligible For Free Lunch
Student Attention
School Overview
Buffalo School Of Culinary Arts And Hospitality Management's student population of 434 students has grown by 19% over five school years.
The teacher population of 41 teachers has grown by 20% over five school years.
School Type
Grades Offered
Grades 9-12
(Supplemental Virtual)
(Supplemental Virtual)
Total Students
434 students
Gender %
Total Classroom Teachers
41 teachers
School Rankings
Buffalo School Of Culinary Arts And Hospitality Management ranks within the top 50% of all 4,346 schools in New York (based off of combined math and reading proficiency testing data).
The diversity score of Buffalo School Of Culinary Arts And Hospitality Management is 0.64, which is less than the diversity score at state average of 0.72. The school's diversity has stayed relatively flat over five school years.
Overall Testing Rank
#2143 out of 4346 schools
(Top 50%)
(Top 50%)
Math Test Scores (% Proficient)
<50%
52%
Reading/Language Arts Test Scores (% Proficient)
<50%
49%
Science Test Scores (% Proficient)
35-39%
78%
Student-Teacher Ratio
11:1
11:1
American Indian
1%
1%
Asian
4%
10%
Hispanic
21%
30%
Black
54%
16%
White
16%
40%
Hawaiian
n/a
n/a
Two or more races
4%
3%
All Ethnic Groups
Graduation Rate
80-84%
87%
Participates in the National School Lunch Program (NSLP)
Yes
Eligible for Free Lunch
88%
54%
School Statewide Testing
School District Name
Source: National Center for Education Statistics (NCES), NY Dept. of Education
Profile last updated: 02/09/2025
Frequently Asked Questions
What is Buffalo School Of Culinary Arts And Hospitality Management's ranking?
Buffalo School Of Culinary Arts And Hospitality Management is ranked #2143 out of 4,346 schools, which ranks it among the top 50% of public schools in New York.
What schools are Buffalo School Of Culinary Arts And Hospitality Management often compared to?
Buffalo School Of Culinary Arts And Hospitality Managementis often viewed alongside schools like Buffalo Academy Of Science Charter School by visitors of our site.
What percent of students have achieved state testing proficiency in math and reading?
<50% of students have achieved math proficiency (compared to the 52% NY state average), while <50% of students have achieved reading proficiency (compared to the 49% NY state average).
What is the graduation rate of Buffalo School Of Culinary Arts And Hospitality Management?
The graduation rate of Buffalo School Of Culinary Arts And Hospitality Management is 80-84%, which is lower than the New York state average of 87%.
How many students attend Buffalo School Of Culinary Arts And Hospitality Management?
434 students attend Buffalo School Of Culinary Arts And Hospitality Management.
What is the racial composition of the student body?
54% of Buffalo School Of Culinary Arts And Hospitality Management students are Black, 21% of students are Hispanic, 16% of students are White, 4% of students are Asian, 4% of students are Two or more races, and 1% of students are American Indian.
What is the student-teacher ratio of Buffalo School Of Culinary Arts And Hospitality Management?
Buffalo School Of Culinary Arts And Hospitality Management has a student ration of 11:1, which is equal to the New York state average of 11:1.
What grades does Buffalo School Of Culinary Arts And Hospitality Management offer ?
Buffalo School Of Culinary Arts And Hospitality Management offers enrollment in grades 9-12 (Supplemental Virtual).
What school district is Buffalo School Of Culinary Arts And Hospitality Management part of?
Buffalo School Of Culinary Arts And Hospitality Management is part of Buffalo City School District.
In what neighborhood is Buffalo School Of Culinary Arts And Hospitality Management located?
Buffalo School Of Culinary Arts And Hospitality Management is located in the Downtown neighborhood of Buffalo, NY. There are 5 other public schools located in Downtown.
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